On the afternoon of August 8, Huang Huican, Secretary of the Licheng District Party Committee, led a team to Fujian Chongde Catering and Distribution Service Co., Ltd. to investigate food safety work. District leader Li Chaoduan and district food and drug administration leaders participated in the investigation.
In Fujian Chongde Catering and Distribution Service Co., Ltd., Huang Huican listened carefully to the introduction of Yang Shanshui, general manager of Chongde Catering Company, understood the raw material procurement, food processing, finished product distribution and other processes and production and operation conditions of the enterprise, and inspected the company's facilities and equipment, environmental sanitation, processing process, food inspection, sample room, disinfection facilities, etc. Huang Huican pointed out that with the continuous development of society, the masses have an increasing demand for central kitchens and catering distribution, and hope that enterprises will seize development opportunities based on local advantageous resources, improve their operation and management level, effectively improve product quality, and continuously strengthen their core competitiveness; Under the premise of ensuring food safety, we should highlight brand building, broaden market sales channels, and achieve good and rapid development of enterprises. At the same time, it is required that all relevant departments should take the initiative to serve and serve in the front to help enterprises solve practical difficulties and create a good development environment for enterprises.